 t Generous Servings, dessert is our favorite meal. That's why we opened our Après Dessert Bar, featuring delectable desserts, appetizers, and drinks served in an elegant but relaxed setting.
Our full café drink menu, plus a handpicked selection of wines and beers, are the perfect complements to our food and desserts, whether you're in the mood for an espresso and something sweet, or want to make a meal from our hearty appetizers, soups, and salads before dessert.
For more casual dining, our café is open the same hours with its own menu. Check for daily drink specials, and every Wednesday all bottles of wine are half-price!
Our menu changes often. Below is a sample to whet your appetite!
DESSERTS
FLAMBÉED ROASTED PINEAPPLE AND SORBET
Sweet roasted pineapple served warm with pineapple-star anise sorbet, spicy caramel, and rum flambé. $8
DUTCH DOUGHNUTS WITH CARAMEL SAUCE
The light doughnuts called oliebollen are a New Year’s tradition in the Netherlands. Our version has raisins and a ginger-caramel dipping sauce. $7
FLOURLESS CHOCOLATE TORTE WITH EARL GREY CRÈME
There are only three ingredients in this luscious cake: chocolate, butter, and eggs. Served with Earl Grey crème anglaise and orange caramel. $9
ROCKSTAR SUNDAE
Vanilla ice cream on a chocolate cupcake, topped with hot fudge, peanut brittle, whipped cream, and homemade maraschino cherries. $7
BELGIAN WAFFLE WITH BALSAMIC STRAWBERRIES
A warm sweet yeasted waffle with balsamic-glazed strawberries, homemade crème fraîche, and basil. $8
BUTTERMILK PANNA COTTA WITH FRAMBOISE SAUCE
Light and tangy buttermilk panna cotta with raspberry wine-rosemary reduction and rosemary shortbread. $9
MAKE-YOUR-OWN S'MORES
Homemade marshmallows and a little grill to roast them on, plus homemade graham crackers and your choice of Hershey's milk or dark chocolate. $8
AFFOGATO
A shot of fresh sweetened espresso over homemade vanilla ice cream. $5
IF YOU'RE STILL HUNGRY...
CAESAR CHICKEN SALAD SPEARS
Grilled chicken salad with romaine and Caesar dressing, piled into endive spears with garlic bread crumbs and Parmigiano. $7
INDONESIAN PORK SKEWERS
Fresh pork belly with a sweet-spicy glaze and chile dipping sauce. $7
ARUGULA-EDAMAME CROSTINI WITH SESAME SHRIMP
Purée of arugula and edamame on homemade bread with sesame poached shrimp. $8
GRILLED CHEESE AND TOMATO SOUP
Bite-sized grilled fontina sandwiches with prosciutto and ripe pear, and a cup of tomato soup for dunking. $8
CRISPY SPRING ROLLS
Your choice of crispy vegetable or pork spring rolls, with chile-lime dipping sauce and pickled carrots. $7
GREEN PAPAYA SALAD
A refreshing mix of crunchy shredded green papaya, green beans, tomatoes, peanuts, and tangy-spicy dressing, with sushi rice “croutons”. $8
APRÈS GARDEN SALAD WITH WARM FLATBREAD
Tossed green salad with soft goat cheese over warm whole wheat flatbread. $7
HOMEMADE SOUP AND BREADSTICK
A bowl of our cream of tomato or Mulligatawny soup (vegetarian Indian curry soup with coconut), served with a warm, buttery breadstick. $6
WINE LIST
EVERY WEDNESDAY ALL BOTTLES OF WINE ARE HALF-PRICE!
DESSERT WINES
ISOLE E OLENA VIN SANTO (2000)
A top Italian dessert wine, served with our almond-anise biscotti. $14
JORGE ORDOÑEZ SELECCION ESPECIAL (2006)
An elegant mostcatel with clean, deep flavors of peach and orange. $12
ALVEAR SOLERA 1927 SHERRY
Deliciously raisony with a lingering, balanced finish. $10
PACIFIC RIM FRAMBOISE
Just like drinking raspberries, intensely concentrated and aromatic. $10
CARMES DU RIEUSSEC SAUTERNES (2007)
Orchard fruit flavor with some oak and minerality and a complex dry finish. $7
SAROCCO MOSCATO D'ASTI (2008)
Fresh and peachy with fine bubbles and a crisp finish. $12 glass/$18 half bottle
KOPKE FINE TAWNY PORT
Oak-aged with stewed dark fruit flavors and a long, evolving finish. $11
PACIFIC RIM VIN DE GLACIÈRE RIESLING (2007)
Late-harvest graps frozen to concentrate flavors, with excellent acidity. $9
OTHER WINES
VENTISQUERO YALI SAUVIGNON BLANC (2008)
Stainless-steel fermented with grapefruit-lime flavors. $6/$15
MONTAGE CHARDONNAY (2007)
Lightly oaked with lots of vanilla flavor. $8/$20
PEDRONCELLI PINOT NOIR (2008)
Medium-bodied, classic red fruit flavors with a silky texture. $10/$26
DOMAINE DU TRAPADIS CÔTES DU RHÔNE (2007)
100% grenache with no oak, deep flavor, $9/$22
HUMBERTO CANALE INTIMO MALBEC (2008)
From Patagonia, with red and black fruit flavors and balanced tannins. $7/$17
REGINATO SPARKLING BLANC DE BLANCS (2007)
A dry sparkling chardonnay-chenin blanc blend with melon flavors. $9/$20
PIERRE GIMMONET 1ER CRU BRUT CHAMPAGNE
Blanc de blancs with frothy mousse, big aroma, very dry, with a spicy, minerally long finish. $75/bottle
BEER
NEW BELGIUM MOTHERSHIP WIT ORGANIC WHEAT BEER $5
OSKAR BLUES OLD CHUB SCOTTISH STYLE ALE $5
LEFT HAND BREWING COMPANY MILK STOUT $5
OUR FULL CAFÉ MENU IS ALSO AVAILABLE IN THE APRÈS ROOM |